Our Menu

Teriyaki glazed chicken meatballs on skewer, sesame, bibb lettuce, pickled carrots, green onion, cilantro.

Akaushi beef, crisp pickles, roasted garlic mustard aioli, smoked cheddar, caramelized onions, bibb lettuce, potato buns.

Jumbo shrimp — served on half of a coconut, lime zest, charred lime, mae ploy sauce.

Brussel sprouts, tossed in thai chile vinaigrette, cashews, sweety drop peppers, toasted sesame seeds, cilantro, lime zest.

Cured meats, artisanal cheeses, preserves, creole mustard, marcona almonds, pickled vegetables, figs, seasonal fruits, blistered naan bread.

9-layer dip, spicy picadillo, refried beans, queso, pico, black olives, guacamole, smoked cheddar & pepper jack, white corn tortilla chips.

Chopped spinach, artichokes, cream cheese, parmesan, scallions — served hot and bubbling, topped with buttery parmesan panko.

Akaushi beef, double stacked, white american cheese, house sauce, bibb lettuce, pickles, caramelized onions, sesame seed potato bun.

Crispy buttermilk chicken, ancho hot honey, cabbage slaw, creamy creole mustard dressing, pickles, tomatoes, brioche bun.

Substitute grilled chicken breast, no charge.

Shaved prime rib, french baguette, smoked cheddar, horseradish cream, caramelized onions, beef au jus.

Wild arugula, avocado, tomatoes, cucumber, herbed goat cheese, pickled onions, lemon dill aioli, toasted 9 grain bread.

Add grilled chicken +$6.

Crispy fried chicken tenders, buffalo sauce, ‘cooler’ dorito ranch dressing, blue cheese crumbles, pickled carrots, celery, flour tortillas.

Herb marinated flatiron steak, harissa ranch, tomato feta salad, za’atar, basil, flour tortillas.

Panko crusted avocado slices, queso, radish, cilantro lime crema, pico, herbed goat cheese, cilantro, flour tortillas.

Cabbage, arugula, carrot, scallion, basil, cashew, edamame, sesame, thai chili vinaigrette.

Mixed greens, heirloom cherry tomatoes, avocado, pepper jack, spiced pepitas, pickled fresno, creamy avocado jalapeño ranch dressing.

Zucchini ‘noodles’, feta, marcona almonds, sweety drop peppers, pickled red onions, carrot, red wine herb vinaigrette.

Tomato sauce, fresh mozzarella, heirloom cherry tomatoes, basil pesto, grated parmesan, basil.

Tomato sauce, fresh mozzarella, large pepperoni, Italian sausage, pickled fresno, grilled onions, basil pesto, parmesan, basil.

Chimichurri, grilled chicken, piri piri sauce, fresh mozzarella, herbed goat cheese, pickled fresno, cilantro.

House marinated 8oz. steak, roasted garlic herb butter, chimichurri — served with crisp thin cut parmesan fries and mustard seed ketchup.

Seared ahi dusted with togarashi, warm basmati rice, bok choy, edamame, avocado, pickled vegetables, herbs, sesame, thai chili vinaigrette.

Beer battered cod, served with remoulade, crispy thin cut parmesan fries, mustard seed ketchup, charred lemon.

Lemon & garlic marinated chicken skewers, aleppo basil butter, cucumber & tomato feta salad, za’atar, chermoula, blistered naan bread.

Warm chocolate chunk brownie, vanilla bean ice cream, chocolate sauce, salted caramel sauce, espresso.

Fried caramelized apples, tossed in cinnamon sugar, strawberry, salted caramel sauce, vanilla bean ice cream.

Baked chocolate skillet cookie with scoop of vanilla ice cream.

Lighthouse gin, prosecco, elderflower, guava, lemon.

Licor 43, cold brew, cinnamon.

Teremana reposado, soda, agave, lime, cucumber.

Hornitos reposado, grand marnier, lime, agave.

Optional spicy option.

Plantation dark rum, High West rye whiskey, pandan, bitters.

Bacardi, blackberry, simple, mint, lime, egg white.

Tito’s vodka, pink grapefruit, rosemary, lime.

Shiner vodka, lemon, vanilla, orange, peach Red Bull.

Teeda Japanese rum, strawberry, lime.

Tito’s vodka, espresso, Mr Black coffee liqueur, Bailey’s.

Macallan 12 year, Aperol, lemon, egg white.

Hendrick’s gin, St Germain, tonic.

Prosecco, elderflower aperitif, lavender, mint leaves, soda water.

Suntory Toki whisky, simple, bitters.

Casamigos mezcal, Cantera Negra, bitters.

WhistlePig rye, demerara, bitters.

Ritual whiskey alternative, Vietnamese black tea syrup, lemon, mint.

Ritual tequila alternative, pineapple, lime, agave, jalapeño.

Lyre’s, lychee, coconut cream, lemon, rose, cranberry.

Seedlip Grove, lemon, blackberry, Juneberry Red Bull.

Athletic Run Wild IPA, Heineken 0.0, Michelob Ultra Zero.

Lalo tequila, Fortaleza reposado, Komos añejo cristalino.

Still Austin bourbon, Herman Marshall straight rye, Garrison Brothers single barrel bourbon.

Suntory Toki Black, Hibiki Japanese Harmony, Yamazaki 12 year.

Lazy K bourbon, Joseph Magnus Cigar Blend, WhistlePig 15 year.